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Good Food, Great Business: How to Take Your Artisan Food Idea from Concept to Marketplace

For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food business is right for you. Whether the goal is selling a single product online or developing a range of gourmet foods for grocery chains, this handbook helps hopeful food entrepreneurs become experts in everything from concept and production to sales and marketing. The author uses real-life examples from more than 75 successful individuals and businesses to illustrate the good, the bad, and the ugly of starting a food enterprise, providing links to useful charts and worksheets to simplify the process and keep entrepreneurs organized and focused.

Organic Gardening Beginner’s Manual: The ultimate “Take-You-By-The-Hand” beginner’s gardening manual for creating and managing your own organic garden.

#1 Amazon BESTSELLER in Vegetable Gardening Here’s the ultimate “Take-You-By-The-Hand” beginner’s gardening manual for creating and managing your own organic garden. Even if you know nothing about organic gardening…. so you can get back your health and energy and save a stack of money. You’re going to learn that organic gardening can greatly improve your health and energy levels while really lowering your weekly food bills, and it only takes about half an hour per week. If you’re like me you probably hate the idea of eating foods (and providing them for your family) that may have been grown with chemicals. I want to share with you not only the joy of producing fresh, delicious food for your family, but also the health advantages of spending time in the fresh air and sunshine, stress relief, and chemical free, vitamin filled, fresh, natural foods – what our bodies really crave for and need. Now you can access the information you want quickly and easily, to make planning and growing your vegetable garden a breeze! Growing our own food makes us less reliant on commercially grown foods. Who knows how long produce might have been sitting around on a shelf, or in a cooler room? Do you wonder just what chemicals have been sprayed on that perfect-looking tomato, that really is quite tasteless? Being able to walk out to your organic vegetable garden and pick your own food – now let’s see… how many food miles is that? – Oh, it’s none! You’ll instantly discover… Your very best area to grow your vegetables How to build up healthy, fertile soil without costing a fortune How to feed your soil – the organic ways How to create an easy, ‘no-dig’ veggie plot Massive savings by learning how to grow from seeds 9 Essential tips to successfully transplanting your seedlings Tips for the most effective watering Why mulching is a must in every organic garden 5 easy ways to keep your garden weed free How to slash your food bill in half The 7 crucial ingredients to making great compost What never to put into your compost How to make your own organic liquid fertilizers, saving $$’s Natural ways to protect your plants from pests and disease Top 10 easiest veggies to grow Secrets to growing lush, healthy herbs Why to include perennial vegetables What you must do to grow your food if space is limited How much to plant for your family’s needs And that’s just a small glimpse of what’s included. This gardening guide was created to give you simple, concise steps to easily create the right organic food garden for your family. I’ve gathered this information from both my own experience and from many different resources over the past 20 years. Happy Organic Gardening, Healthy Living…. ~Julie