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Just before it was a book, The Gardener\'s A-Z Guide to Increasing Organic Food was organic gardener Tanya L. K. Denckla\'s extremely prized personal database, the distillation of years of careful study and hands-on, true-life, dirt-under-the-fingernails experience in growing her personal vegetables, herbs, fruits, and nuts. Now obtainable to all, this easy-to-study sourcebook offers significantly to gardeners of all ability levels, answering questions rapidly and authoritatively so more time can be spent enjoying the garden. Six comprehensive chapters cover vegetables, fruits and nuts, herbs, organic remedies, and allies and companions. Inside every single chapter plants are arranged alphabetically, producing needed information eminently accessible. Individual plant entries offer distinct info on planting temperature soil and water needs measurements seed-beginning dates pests, ailments, allies, companions, and incompatibles, as applicable when to harvest how to retailer create and overviews of chosen varieties. Fully half of the book is committed to organic remedies that can prevent or combat plant diseases and garden pests. Hundreds of widespread ailments and pests are discussed, as well as which plants are likely to be impacted, how to recognize the problem, and attempted-and-correct organic treatments. The Gardener\'s A-Z Guide to Developing Organic Meals demystifies how to work collaboratively with the complicated natural systems of the atmosphere, making gardening a small less complicated and definitely much more entertaining.
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