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Tiny Footprint Organic Peru APU Medium Roast Coffee, Ground, 1 Pound

Tiny Footprint Organic Peru APU Medium Roast Coffee, Ground, 1 Pound

There’s a reason we’ve received more than one “best Peru ever” comments over the last three years: the cenfrocafe cooperative cups and selects the best coffees from their top member farms (1-4 bags of production for most) to build their APU designated lots. The cooperative then carefully pulps, and washes the cherry before sun drying on covered raised screens. Not only are all the APU lots certified fair trade and organic certified this year, the shade canopies from the selected farms buffer the Santuario Nacional Tabaconas Namballe forest reserve located in northern Peru right on the Peru-Ecuador border. Read More »

Tiny Footprint Coffee Organic Dark Roast Ground Coffee, 16-Ounce Bags (Pack of 2)

Tiny Footprint Coffee Organic Dark Roast Ground Coffee, 16-Ounce Bags (Pack of 2)

Carbon Negative, Earth Positive. Tiny Footprint is a carbon negative coffee company based in Minneapolis, Minnesota. When you buy a pound of Tiny Footprint Coffee, you are helping reforestation efforts by enabling us to plant native, carbon-guzzling saplings in the Mindo Cloud Forest, in Ecuador. These trees, like Alder and Balsa, along with over two-dozen additional species, are non-invasive and grown from local seed to guarantee the recreation of the cloud forest. Once planted, these trees will more than offset the carbon impact of growing, harvesting and shipping the coffee. In simple mathematical terms, it looks like this: planting, harvesting, shipping and roasting one pound of Tiny Footprint produces 4 lbs of carbon. For every pound of Tiny Footprint that’s purchased, we’ll plant enough trees to suck 54 lbs of carbon from the atmosphere. Resulting in a 50 lb net gain of carbon-guzzling goodness. In addition to removing carbon from the atmosphere, we’re also helping to protect dozens of bird species by restoring critical habitats through reforestation, improving the quality of local water tables and creating jobs in the areas in which we work. So there’s a lot of good in every bag of Tiny Footprint. Our 100% Arabica coffee beans are shade grown on small, rustic family-owned farms known for producing some of the finest coffee beans in the world. It’s here, in rugged, remote places like Timor, Sumatra and Ecuador that our beans begin their long journey from vine to coffee mug. Once harvested, the beans are roasted in small batches on a vintage, German-built “Probat” roaster. The result is a rich, full-bodied cup of coffee that lifts the morning fog like hot sun through a lush rainforest canopy. Check out our five blends to figure out which one you’d like in your cup. Read More »

Teeny Tiny Spice Co. of Vermont Organic Perfection Spice Rub, 2.8 Oz

Teeny Tiny Spice Co. of Vermont Organic Perfection Spice Rub, 2.8 Oz

Perfection Spice Rub was the inspiration for our business and has been used with great success in competition barbeque events. Friends kept telling us that it was the best rub that they had ever had, so we decided to make it available to everyone. Inspired by Southwestern dry rubs and our own northern woods, Perfection Spice Rub blends an unusual combination of ingredients into a harmonious and balanced blend. Use about 2 Tbs (8 gm) of spice blend per 1.5 pounds of main ingredient. 80 gm (2.8 oz) of Spice in a Reusable Tin, 3 Out of 5 Heat, All ingredients certified Kosher and Organic: Spices (Chipotle Chile, Roasted Paprika, Sweet Paprika, Juniper Berry, Cumin, Coriander, Black Pepper, Thyme, Rosemary), Himalayan Pink Salt, Vermont Maple Sugar, Coffee. Sodium 131 mg per 2 gm serving. Read More »

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