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FOOD: Organic Foods: Why Should I Eat Organic Foods? (The Pro’s, the Con’s, & Everything You’d Want To Know) (Healthy Cooking, Weight Watchers, Healthy … Raw Vegan, Healthy Eating, Raw Book 1)

FOOD: Organic Foods: Why Should I Eat Organic Foods? (The Pro’s, the Con’s, & Everything You’d Want To Know) (Healthy Cooking, Weight Watchers, Healthy … Raw Vegan, Healthy Eating, Raw Book 1)

Limited Time Offer: Download Today And You'll Receive A Link To Access Free Books (Located At End Of The Book) FOOD **DOWNLOAD TODAY AND YOU'LL RECEIVE A FREE NEW RELEASE BONUS BOOK OFFER!** Can You Name 3 Reasons Good Reasons Why You Should Or Shouldn't Eat Organic Foods? If not, then this book was created for you! Today, it is very important to know how to choose what to eat, and most of all WHY you're eating it in order to stay healthy, free of disease. MOST of the foods options we have today are potentially harmful – they genetically modified and filled with pesticides, chemicals, and lack the nutrients our bodies need. You will soon discover what organic food is, what foods ARE healthy to eat, and why you should eat organic foods. Most people DO NOT know what organic food is or WHY they should eat it. LEARN:: - The Differences Between Organic And Non Organic Foods - Why Choose Organic Foods? - Organic VS Certified Organic - The Advantages & Disadvantages of Going Organic - Top Products That You Should Buy - The Healthiest Fruits and Vegetables - How Eating Non-Organic Will Affect Your Health To Get Started, Simply Scroll Up To The Top-Right of The Screen, and Click The Orange "Buy Now" button. Read More »

Clean Eating Diet: A 10 Day Diet Plan To Eat Clean, Lose Weight And Supercharge Your Body (eat clean diet, weight loss, natural and organic foods, healthy recipes, natural foods)

Clean Eating Diet: A 10 Day Diet Plan To Eat Clean, Lose Weight And Supercharge Your Body (eat clean diet, weight loss, natural and organic foods, healthy recipes, natural foods)

The basic principle behind clean eating is simple – it’s all about going back to our roots. When we look back at how man used to eat, it’s easy to see how much things have changed. The diet consisted of entirely unprocessed, raw and organic foods that were taken from the earth instead of being produced in a factory. When they cooked their food, it didn’t go through any harsh cooking methods and was able to retain its core nutrients. Now when we cook, the final product is often very different from how it was in its natural state. We’ve gotten so hooked on preservatives and added sugar that we don’t know how to eat without them. The clean eating diet is very different from any other diet. For one, it’s not a ‘fad’ but rather a way of eating. The ten day diet plan is simply a way to cleanse your body and introduce you to a new way of living. It gives you the chance to take a closer look at the foods that you are eating and gives you a better insight into how these foods make you feel. The rule is that if a food contains chemicals or has undergone any type of processing method then it is best avoided. Avoid foods that contain large amounts of sodium and sugar, unless they are naturally present. This change alone will produce drastic weight loss and a change in the way you look and feel. The clean eating diet is a war against the way modern food is produced and represents a revolution aimed at making society healthier. Here Is A Preview Of What You'll Learn The What and the Why – exactly which food additives to avoid when shopping for groceries The Benefits of Clean Eating The Ten Day Diet Plan Tasty Clean Eating Recipes Exercise as a Supplement to Clean Eating 33 Steps to Weight Loss Success And much, much more! Benefits of a Clean Eating Diet You’ll lose weight and keep it off. You will have a better immune system. You’ll have more energy. You’ll think more clearly. You’ll sleep better. Your mood will improve. Your skin will glow. Your hair will shine. You’ll enjoy better workouts. You’ll save money, too! TAGS: clean eating, clean eating diet, eat clean, eating clean, lose weight in 10 days, clean eating for beginners, clean eating diet book, how to lose weight, natural weight loss, lose weight naturally, how to lose weight fast, weight loss diet Read More »

Organic Foods: The Ultimate Guide to Organic Foods – How to Eat Fabulous Food, Get Healthy and Lose Weight

Organic Foods: The Ultimate Guide to Organic Foods – How to Eat Fabulous Food, Get Healthy and Lose Weight

Who Else Wants to Know How to Eat Fabulous Food, Get Healthy and Lose Weight in 30 Days or Less? Today only, get this Amazon bestseller for just $0.99. Regularly priced at $4.99. Read on your PC, Mac, smart phone, tablet or Kindle device. You're about to discover a proven strategy on How to Eat Fabulous Food, Get Healthy and Lose Weight. After years of eating supermarket food and other fast foods your body builds up with toxins and chemicals. These toxins can affect you body in many ways. By eating non organic food you can have: • Low energy levels. • A slow metabolism. • Low libido/sex drive • Depression. • Little to no motivation. Organic food can change all of this and give you a completely new out look on life. You will really notice a boost in energy levels! Here Is A Preview Of What You'll Learn... Lose Weight Sleep Better Improve your Skin toneImprove your Eyesight Have more energy Keep your heart strong Much, much more! Download your copy today! Take action today and download this book for a limited time discount of only $0.99! Download today! Tags: organic, organic gardening, organic chemistry, organic pest control, organic farming, organic food, organic foods, organic coconut oil, organic church, organic beauty Read More »

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

A complete guide to the healthiest foods you can eat - and how to cook them!Why get your nutrients from expensive supplements when you can enjoy delicious, nourishing foods instead? From almonds to yucca, readers will find out what nutrients each of the 150 featured foods contains, what form contains the most nutrients, if it's been recommended to combat any diseases, where to find it, how to prepare it, and how much to eat - plus wonderful recipes using these sometimes obscure foods! Indexes by nutrient, by disease, and by food make finding what you need a snap, and the at-a-glance format makes the information as easy to digest as the foods themselves. Read More »

My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today

My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today

A wonderfully engaging memoir from the woman who founded America’s first certified organic restaurant, My Organic Life is the story of an unheralded culinary pioneer who made it her mission to bring delicious, wholesome foods to the American table. While growing up on a farm in the Austrian Alps and later in Vienna, Nora Pouillon was surrounded by fresh and delicious foods. So when she and her French husband moved to Washington, D.C., in the 1960s, she was horrified to discover a culinary culture dominated by hormone-bloated meat and unseasonal vegetables. The distance between good, healthy produce and what even the top restaurants were serving was vast, and Nora was determined to bridge that gap. First as a cooking teacher, then as a restaurant owner, and eventually as the country’s premier organic restaurateur, she charted a path that forever changed our relationship with what we eat. Since it opened in 1979, her eponymous restaurant has been a hot spot for reporters, celebrities, and politicians—from Jimmy Carter to the Obamas—alike. Along the way, Nora redefined what food could be, forging close relationships with local producers and launching initiatives to take the organic movement mainstream. As much the story of America’s postwar culinary history as it is a memoir, My Organic Life encompasses the birth of the farm-to-table movement, the proliferation of greenmarkets across the country, and the evolution of the chef into social advocate. Spanning the last forty years of our relationship with food, My Organic Life is the deeply personal, powerfully felt story of the organic revolution—by the unlikely heroine at its forefront. Read More »

Why Should I Eat Organic Foods?: The Pro’s, the Con’s, & Everything You’d Want To Know (Volume 1)

Why Should I Eat Organic Foods?: The Pro’s, the Con’s, & Everything You’d Want To Know (Volume 1)

Can You Name 3 Reasons Good Reasons Why You Should Or Shouldn't Eat Organic Foods? If not, then this book was created for you! Today, it is very important to know how to choose what to eat, and most of all WHY you're eating it in order to stay healthy, free of disease. MOST of the foods options we have today are potentially harmful – they genetically modified and filled with pesticides, chemicals, and lack the nutrients our bodies need. You will soon discover what organic food is, what foods ARE healthy to eat, and why you should eat organic foods. Most people DO NOT know what organic food is or WHY they should eat it. LEARN:: - The Differences Between Organic And Non Organic Foods - Why Choose Organic Foods? - Organic VS Certified Organic - The Advantages & Disadvantages of Going Organic - Top Products That You Should Buy - The Healthiest Fruits and Vegetables - How Eating Non-Organic Will Affect Your Health Read More »

Pure Food: Eat Clean with Seasonal, Plant-Based Recipes

Pure Food: Eat Clean with Seasonal, Plant-Based Recipes

Bring more whole, real ingredients into your kitchen and replace processed foods with the 120 plant-based recipes in Pure Food.  A busy mother of three who was frustrated with trying to find healthy, organic snacks for her kids, Veronica Bosgraaf decided to make one herself, the Pure Bar. Now nationally available and widely beloved, the bar kick started a nutrition overhaul in Veronica’s home. Clean foods and a new, simple way of cooking and eating replaced anything overly processed and loaded with sugar.      Organized by month to take advantage of seasonal produce, Pure Food shares Veronica’s easy vegetarian recipes, many of which are vegan and gluten-free, too.    • January: Lemon Ricotta Pancakes, Winter Garlic and Vegetable Stew, Chocolate Rice Pudding    • April: Asparagus with Turmeric-Spiced Almonds, Egg Noodles with Wild Mushrooms and Spring Greens, Roasted Cauliflower with Quinoa and Cashews    • July: Watermelon Mint Salad, Grilled Garlic and Summer Squash Skewers with Chimichurri, The Perfect Veggie Burger    • November: Caramelized Pear Muffins, Parsnip and Thyme Cream Soup, Wild Rice and Pecan Stuffing   With 18 color photographs and tips for "cleaning" your kitchen and lifestyle—from drying your own herbs to getting rid of chemical cleaners—Pure Food shows the simple steps you can take to make your cooking and living more healthful. Read More »

201 Organic Baby Purees: The Freshest, Most Wholesome Food Your Baby Can Eat!

201 Organic Baby Purees: The Freshest, Most Wholesome Food Your Baby Can Eat!

Baby food should be made of the freshest, healthiest ingredients on the planet. Brimming with the biggest variety of purees sure to expand baby's palate, 201 Organic Baby Purees teaches readers to blend, well-balanced meals right in their own home. As easy-to-prepare as they are nutritious, these recipes include: Basic fruit and veggie blends from apricots to zucchini Classic combinations such as turkey, sweet potato, and corn Superfoods like avocado, blueberries, and spinach Puree-based transition recipes including soups, biscuits, frozen desserts, and more! Free of pesticides, hormones, GMOs, and additives, these delicious purees promote strong immune systems and healthy growth--designed to protect tiny tummies. Read More »

Wildly Affordable Organic: Eat Fabulous Food, Get Healthy, and Save the Planet–All on $5 a Day or Less

Wildly Affordable Organic: Eat Fabulous Food, Get Healthy, and Save the Planet–All on $5 a Day or Less

Buy Green. Eat Green. Save Green.If you've wanted to eat like it matters but felt you couldn't afford it, Wildly Affordable Organic is for you. It's easy to think that "organic" is a code word for "expensive," but it doesn't have to be. With these ingenious cooking plans and healthy, satisfying recipes, Linda Watson reveals the incredible secret of how you can eat well every day--from blueberry pancakes for breakfast to peach pie for dessert--averaging less than two dollars a meal.Get ready for wild savings! You'll discover how to:Ease your family into a greener lifestyle with the 20-minute starter planGo organic on just $5 a day--or go thrifty and spend even lessTake advantage of your freezer and freeze your costsFind the best deals at your local farmers' market or grocery storeCook easy, scrumptious, seasonal dishes from scratchPacked with tips for streamlining meals, from shopping and cooking to washing dishes, this book shows how sustainable living is within everyone's reach. Slow global warming with delicious dinners? Lose weight, save money, and save the polar bears at the same time? When you live the Wildly Affordable Organic way, it is possible! Join the movement to change the way you eat--and keep the change. Read More »

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