I’ve been religiously eating these for breakfast for the past eight years. As a scientist, I’ve researched all the other products out there weighing the nutritional aspects and ability to have a good energy source and this always came out on top. For some it may be an acquired taste but my three year old granddaughter now loves it. The biggest disappointment is, as others have mentioned, the significant jump in price this past year. $3.50 per bar is pretty expensive when buying by the case, but considering it serves as a full, complete meal for me it’s still cost-effective.
Product contains at least 95% organic material.
As certified by
USDA Organic
USDA Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colors, flavors, or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.
